
Prepare an Oaxacan Mole by a Traditional Cook
Pick your date
Highlighted days have spots open. Grey days are sold out or not running.
September 2026
Loading live availability
Who is going?
Adults
Age 13 and over
Children
Age 12 and under
Select a highlighted day to see live departure times and the exact price for your group.
Non-refundable booking. Same price on Viator, Outty earns a commission.
Traveler rating
4.7/5
Based on 116 traveler reviews. Ratings and reviews provided by Viator and Tripadvisor.
Quick answer
Is Prepare an Oaxacan Mole by a Traditional Cook worth booking?
Prepare an Oaxacan Mole by a Traditional Cook is a 3.5-hour experience in Oaxaca City, Mexico, from $61 per person. It scores 72 out of 100 on the Outty Ranking, which we label “Strongly Recommended”, based on a 4.7/5 rating across 116 reviews. This booking is non-refundable, so pick your date carefully. Same-day spots are currently showing.
- Outty Ranking
- 72 / 100
- Rating
- 4.7/5 (116)
- Duration
- 3.5 hours
- From
- $61 per person
Discover the culinary essence of Oaxaca and immerse yourself in an unforgettable experience by taking our traditional mole making class. Through an exciting tour of the local market and an immersion in the culinary cultu
What you get
About this experience
Discover the culinary essence of Oaxaca and immerse yourself in an unforgettable experience by taking our traditional mole making class. Through an exciting tour of the local market and an immersion in the culinary culture of this Mexican region, you will have the opportunity to not only learn how to prepare the emblematic Oaxacan mole, but also to understand its deep cultural meaning and its importance in identity. gastronomic of Mexico. From the careful selection of fresh, authentic ingredients to the tasting of unique flavors, this class will allow you to appreciate the richness of traditional Mexican cuisine. Immerse yourself in a unique culinary adventure that awakens all the senses and carries with it the authentic spirit of Oaxaca. Through our mole making class, you will not only learn about the complexity of flavors and cooking techniques, but also the history and culture embedded in each bite. Minimum 1 maximum 12 people. We do not use products of animal or illegal origin.
What's included
Included
- Bottled water
- Alcoholic beverages
- Lunch
Not included
- Gratuities
Where it starts and ends
Meeting point
Oaxaca City
We are five blocks from the Zócalo of the City, you can google Teolab as a place and you can get there easily.
Hotel pickup
No pickup: everyone meets at the start point.
Ends at
We are five blocks from the Zócalo of the City, you can google Teolab as a place and you can get there easily.
Before you book
- Cancellation
- All sales are final. No refund is available for cancellations.
- Languages
- en, es
- Ticket
- Mobile Only
- Runs on
- Mon, Tue, Wed, Thu, Fri, Sat
- Group size
- Up to 10 travelers per booking
- Operated by
- Etnofood Experiencias
Know before you go
- Not recommended for travelers with spinal injuries
- Not for people with knee problems or with canes.
Photos






What travelers are saying
Outty’s summary of the themes that recur across 116 traveler reviews. Written by us, not quoted from reviewers.
Food and drink
7 mentionsThe tastings and food stops are a highlight for most reviewers.
Knowledge and storytelling
3 mentionsReviewers describe the commentary as informative rather than scripted.
Traveler reviews
116 verified traveler reviews for Prepare an Oaxacan Mole by a Traditional Cook. Ratings and reviews provided by Viator and Tripadvisor.
Excellent Mole Class by Wendy
Wendy was excellent! She took amazing care of us. We did not expect to cook and eat as much food as we did. Walking to a local market to get ingredients and meet the vendors was a highlight! We would recommend this to anyone and will plan to take other classes in the future!
via Tripadvisor
Beyond Expectation
Wendy took amazing care of us. Her English is excellent. We did not expect to get to visit a market, which was AMAZING! Highly recommend. Great deal for the price and we left super full.
via Tripadvisor
A Taste of Oaxaca
I really enjoyed this vegetarian cooking class! The chef was very informative and made the experience fun and interesting. I especially enjoyed the market shopping and learning about the different spices, ingredients, and local flavors. A great way to experience Oaxaca through its food and culture!
via Tripadvisor
Amazing and fun class !
The class was wonderful i learn so much, the visit to the market was fabulous. It’s a great experience I recommended it.
via Tripadvisor
One of the best experiences ever!
This was more than just a cooking class… it was a dive into true Oaxacan culture through its people, food, techniques and love. I would absolutely recommend this class to anyone visiting Oaxaca! Truly worth every single penny!
via Tripadvisor
Good to know
- Duration
- 3.5 hours
- Free cancellation
- Non-refundable
- Minimum age to book
- All ages
- Availability
- Bookable today
- Runs on
- Mon, Tue, Wed, Thu, Fri, Sat
- Price range
- $61 to $999
- Hotel pickup
- No pickup, meet at start point
- Booked in 30 days
- 41
- Verdict
- Strongly Recommended
Why this scores 72
The Outty Ranking is a weighted composite. Here is how this experience performed on each component.
Prepare an Oaxacan Mole by a Traditional Cook: questions travelers ask
Practical detail on this experience, plus the wider planning questions for Oaxaca City.
How much does Prepare an Oaxacan Mole by a Traditional Cook cost?
+
Prices start at $61 per person. The final price depends on the date, the time slot and the number of travelers, and peak weekends in Oaxaca City usually price higher than midweek mornings. Live pricing and remaining availability are confirmed on the booking screen before you pay.
How long does Prepare an Oaxacan Mole by a Traditional Cook take?
+
Plan for about 3.5 hours from start to finish, not counting travel to the meeting point. Most travelers leave another 30 minutes on either side so the rest of the day in Oaxaca City is not rushed.
Is Prepare an Oaxacan Mole by a Traditional Cook worth it?
+
It holds an Outty Ranking of 72 out of 100, which we label "Strongly Recommended". That score blends traveler sentiment (4.7/5 across 116 reviews), the depth of that review evidence, recent booking momentum, value for money against comparable food & drink in Oaxaca City, and how flexible the cancellation terms are.
Can I cancel or reschedule Prepare an Oaxacan Mole by a Traditional Cook?
+
No. This experience is sold on a non-refundable basis, so only book a date you are confident about. Similar experiences in the city do offer free cancellation if flexibility matters more than price.
Is Prepare an Oaxacan Mole by a Traditional Cook suitable for kids and families?
+
Yes, all ages are welcome. Families should still weigh the 3.5-hour running time, and strollers are easier on the earlier, quieter departures.
How far in advance should I book Prepare an Oaxacan Mole by a Traditional Cook?
+
Around 41 people booked this in the last 30 days, so popular slots go early. Two to three weeks ahead is comfortable in shoulder season, while summer weekends and holidays in Oaxaca City can sell out a month out. Same-day spots do open up when other travelers cancel, so it is worth checking if you are already in town.
What should I bring or wear?
+
Bring photo ID, your booking confirmation on your phone, a refillable water bottle and comfortable shoes. Dress for the weather in Oaxaca City and add a light layer if any part of the 3.5-hour experience runs outdoors or after sunset.
Where does Prepare an Oaxacan Mole by a Traditional Cook start and how do I get there?
+
The exact meeting point and directions are on your voucher once you book, and they sit in central Oaxaca City within reach of public transport. Arrive 15 minutes early: late arrivals are treated as no-shows by most operators.
What are the best things to do in Oaxaca City?
+
On Outty we rank every Oaxaca City experience on the same 0 to 100 scale, and alongside this one the highest scorers right now include AUTHENTIC OAXACA CULTURAL FOOD TOUR, eat like a local., Hierve el Agua 2.5 hours, Mitla, Tule, Rugs and Mezcal for a Day, Traditional Oaxaqueña Cooking with Grandma's Recipes. The city page groups everything into most popular, highest reviewed, last minute and family-friendly so you can build a day around what actually delivers.
When is the best time to visit Oaxaca City?
+
Booking patterns follow the same curve: prices and queues climb in peak weeks, while shoulder season gives you better availability on the top-ranked experiences and more room to change plans.
How many days do you need in Oaxaca City?
+
Three full days covers the headline sights without sprinting. A workable rhythm is one anchor experience each morning, such as this one, an unhurried afternoon in a single neighborhood, then a food or nightlife booking in the evening. Five days lets you add a day trip outside the city.
Do I book through Outty or through the operator?
+
Outty ranks and explains the experiences, then hands you to Viator to complete the booking with the operator directly. The price is the same as booking on Viator yourself, and Outty earns an affiliate commission on the referral, which is how the rankings stay free to read.
Ready to lock in your spot?
Pick a date, choose your group, and see the exact price for Prepare an Oaxacan Mole by a Traditional Cook.
Pick your date




