
Shibuya Hands On Sushi Making Class with Chef
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September 2026
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Who is going?
Adults
Age 13 and over
Children
Age 12 and under
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Free cancellation up to 24 hours before. Same price on Viator, Outty earns a commission.
Traveler rating
5.0/5
Based on 3 traveler reviews. Ratings and reviews provided by Viator and Tripadvisor.
Quick answer
Is Shibuya Hands On Sushi Making Class with Chef worth booking?
Shibuya Hands On Sushi Making Class with Chef is a 1.5-hour experience in Tokyo, Japan, from $7500 per person. It scores 53 out of 100 on the Outty Ranking, which we label “Worth a Look”, based on a 5/5 rating across 3 reviews. Cancellation is free up to 24 hours before the start time. Same-day spots are currently showing.
- Outty Ranking
- 53 / 100
- Rating
- 5/5 (3)
- Duration
- 1.5 hours
- From
- $7500 per person
Join a professional Sushi chef for a fun and authentic 90-minute workshop where you’ll learn how to make your own sushi from scratch. Discover the secrets behind perfectly seasoned rice and practice rolling and shaping N
What you get
About this experience
Join a professional Sushi chef for a fun and authentic 90-minute workshop where you’ll learn how to make your own sushi from scratch. Discover the secrets behind perfectly seasoned rice and practice rolling and shaping Nigiri, Maki, and Gunkan sushi. Put on a traditional hachimaki (headband), make more than 7 beautiful pieces, and enjoy your handmade sushi with your group while chatting and taking photos. Perfect for food lovers and first-time visitors — this is an unforgettable way to taste, learn, and connect through Japanese culture.
What's included
Included
- Use of all necessary cooking tools and equipment
- Traditional Tenugui (Hand Towel) Souvenir
- Meals
Where it starts and ends
Meeting point
Tokyo
Look for the person with the "Sushi Making Experience" sign in front of the cherry blossom vending machine near the Nishida Building.
Hotel pickup
No pickup: everyone meets at the start point.
Ends at
Look for the person with the "Sushi Making Experience" sign in front of the cherry blossom vending machine near the Nishida Building.
Before you book
- Cancellation
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Languages
- ja, en
- Ticket
- Mobile Only
- Runs on
- Every day
- Group size
- Up to 6 travelers per booking
- Operated by
- Tokyo’s Exclusive Sushi Making Class with a Sushi Chef
Know before you go
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- Not recommended for pregnant travelers
Photos






What travelers are saying
Outty’s summary of the themes that recur across 3 traveler reviews. Written by us, not quoted from reviewers.
Knowledge and storytelling
3 mentionsReviewers describe the commentary as informative rather than scripted.
Good for families
2 mentionsReviewers traveling with kids report it landed well with their group.
Organization
1 mentionPickup, timing, and logistics are described as running smoothly.
Food and drink
1 mentionThe tastings and food stops are a highlight for most reviewers.
Traveler reviews
3 verified traveler reviews for Shibuya Hands On Sushi Making Class with Chef. Ratings and reviews provided by Viator and Tripadvisor.
Great time making sushi....
Great time making sushi. Fish was fresh. Chef was very nice and informative. Took the class with a family of four and everyone enjoyed!
via Viator
Sushi making with Tyler- thumbs up!
Chef Tyler was great! He was on time, very friendly, knowledgeable, funny and he speaks english well. There were 5 of us and we had a blast. We learned so much and we got to take home a souvenir. We highly recommend this class if you are visiting Tokyo!
via Tripadvisor
Great Family Experience
Tero provided an amazing experience. Very friendly and knowledgeable and really good with kids. We all produced beautiful sushi and enjoyed a meal with a real sushi chef. 10/10
Response from the operator: Thank you so much for your kind words! I’m really happy to hear you and your family enjoyed the sushi-making experience. It was a pleasure to cook and share the time with you all — especially seeing the kids make such beautiful sushi🍣 Hope to see you again someday in Tokyo!
via Viator
Good to know
- Duration
- 1.5 hours
- Free cancellation
- Up to 24h before
- Minimum age to book
- All ages
- Availability
- Bookable today
- Runs on
- Every day
- Price range
- $7500 to $8000
- Hotel pickup
- No pickup, meet at start point
- Booked in 30 days
- 1
- Verdict
- Worth a Look
Why this scores 53
The Outty Ranking is a weighted composite. Here is how this experience performed on each component.
Shibuya Hands On Sushi Making Class with Chef: questions travelers ask
Practical detail on this experience, plus the wider planning questions for Tokyo.
How much does Shibuya Hands On Sushi Making Class with Chef cost?
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Prices start at $7500 per person. The final price depends on the date, the time slot and the number of travelers, and peak weekends in Tokyo usually price higher than midweek mornings. Live pricing and remaining availability are confirmed on the booking screen before you pay.
How long does Shibuya Hands On Sushi Making Class with Chef take?
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Plan for about 1.5 hours from start to finish, not counting travel to the meeting point. Most travelers leave another 30 minutes on either side so the rest of the day in Tokyo is not rushed.
Is Shibuya Hands On Sushi Making Class with Chef worth it?
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It holds an Outty Ranking of 53 out of 100, which we label "Worth a Look". That score blends traveler sentiment (5/5 across 3 reviews), the depth of that review evidence, recent booking momentum, value for money against comparable last minute in Tokyo, and how flexible the cancellation terms are.
Can I cancel or reschedule Shibuya Hands On Sushi Making Class with Chef?
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Yes. Cancel free up to 24 hours before the start time for a full refund. Inside that window the booking is non-refundable, and no-shows are not refunded.
Is Shibuya Hands On Sushi Making Class with Chef suitable for kids and families?
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Yes, all ages are welcome. Families should still weigh the 1.5-hour running time, and strollers are easier on the earlier, quieter departures.
How far in advance should I book Shibuya Hands On Sushi Making Class with Chef?
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Around 1 people booked this in the last 30 days, so popular slots go early. Two to three weeks ahead is comfortable in shoulder season, while summer weekends and holidays in Tokyo can sell out a month out. Same-day spots do open up when other travelers cancel, so it is worth checking if you are already in town.
What should I bring or wear?
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Bring photo ID, your booking confirmation on your phone, a refillable water bottle and comfortable shoes. Dress for the weather in Tokyo and add a light layer if any part of the 1.5-hour experience runs outdoors or after sunset.
Where does Shibuya Hands On Sushi Making Class with Chef start and how do I get there?
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The exact meeting point and directions are on your voucher once you book, and they sit in central Tokyo within reach of public transport. Arrive 15 minutes early: late arrivals are treated as no-shows by most operators.
What are the best things to do in Tokyo?
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Tokyo is less a city than a stack of neighborhoods with completely different opening hours. A guided food crawl through Shinjuku's Omoide Yokocho gets you past the no-tourist curtains, while the day trips west to Hakone and Fuji need an early start to be worth the fare. Our ranking weighs guide quality heavily here, because in Tokyo the guide is the product. On Outty we rank every Tokyo experience on the same 0 to 100 scale, and alongside this one the highest scorers right now include Tokyo Shinjuku Chopsticks Making Class, Tokyo : Asakusa Chopsticks Making Class, Shinjuku Night Food and Bar Crawl. The city page groups everything into most popular, highest reviewed, last minute and family-friendly so you can build a day around what actually delivers.
When is the best time to visit Tokyo?
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Late March to May for blossom, October to November for clear Fuji views. Booking patterns follow the same curve: prices and queues climb in peak weeks, while shoulder season gives you better availability on the top-ranked experiences and more room to change plans.
How many days do you need in Tokyo?
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Three full days covers the headline sights without sprinting. A workable rhythm is one anchor experience each morning, such as this one, an unhurried afternoon in a single neighborhood, then a food or nightlife booking in the evening. Five days lets you add a day trip outside the city.
Do I book through Outty or through the operator?
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Outty ranks and explains the experiences, then hands you to Viator to complete the booking with the operator directly. The price is the same as booking on Viator yourself, and Outty earns an affiliate commission on the referral, which is how the rankings stay free to read.
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