
Learn to make fresh pasta and tiramisu in a 16th-century palace
Traveler rating
4.3/5
Based on 46 traveler reviews. Ratings and reviews provided by Viator and Tripadvisor.
Quick answer
Is Learn to make fresh pasta and tiramisu in a 16th-century palace worth booking?
Learn to make fresh pasta and tiramisu in a 16th-century palace is a 3-hour experience in Venice, Italy, from $80 per person. It scores 62 out of 100 on the Outty Ranking, which we label “Solid Choice”, based on a 4.3/5 rating across 46 reviews. Cancellation is free up to 24 hours before the start time. Same-day spots are currently showing.
- Outty Ranking
- 62 / 100
- Rating
- 4.3/5 (46)
- Duration
- 3 hours
- From
- $80 per person
MORE aims to connect people through food & beverages, to show that a sustainable and authentic Venezia is still surviving. We imagine being at our table witnessing a cultural interchange akin to a symposium. Our guests often tell us it felt less like a class and more like an afternoon among old friends. In the refined charm of a 16th-century Venetian home, they cook, learn, laugh, and dine together—sharing not just food, but a true taste of Italian life. It's this blend of authenticity, warmth, and elegance that makes our experience unforgettable.
What you get
About this experience
MORE aims to connect people through food & beverages, to show that a sustainable and authentic Venezia is still surviving. We imagine being at our table witnessing a cultural interchange akin to a symposium. Our guests often tell us it felt less like a class and more like an afternoon among old friends. In the refined charm of a 16th-century Venetian home, they cook, learn, laugh, and dine together—sharing not just food, but a true taste of Italian life. It's this blend of authenticity, warmth, and elegance that makes our experience unforgettable.
What travelers are saying
Outty’s summary of the themes that recur across 46 traveler reviews. Written by us, not quoted from reviewers.
Food and drink
3 mentionsThe tastings and food stops are a highlight for most reviewers.
Traveler reviews
46 verified traveler reviews for Learn to make fresh pasta and tiramisu in a 16th-century palace. Ratings and reviews provided by Viator and Tripadvisor.
Disappointing Cooking Class
The teacher didn’t pay much attention to the students, and the class felt very rushed. He also came across as quite unfriendly.
via Tripadvisor
Very fun cooking class!
Taking this cooking class was such a fun addition to my trip to Venice! My friends and I loved getting to meet other people while learning how to cook different italian foods. The instructor was really clear and the teaching process was fun. We also absolutely loved the location! The class was a great price for how much wine, food, and dessert we were given.
via Tripadvisor
We were not allows as we are Jews
We were looking forward for this but Nico have decided to ask us to cancel due to our Nationality. We very deeply hurt to hear that he doesn’t excepts Jews.
via Tripadvisor
Disaster. Don’t recommend it
Nicolo class became a political discussion instead of a cooking lesson. I didn’t enjoy it and I would not recommend to search for a real one.
via Tripadvisor
Favorite Part of our Trip!
Myself, my fiance, and our two engaged friends had the most fantastic & wonderful time learning to make pasta and tiramisu with Anthea in a stunning Venetian home (art everywhere & the view from the wall of windows is spectacular). The energy and atmosphere that Anthea created was relaxed and fun - but also professional and instructional. It was hands-on -not just watching it happen but being a part of it all! My fiance and I loved the whole experience so much, when we returned home we bought a pasta maker and made pasta before we even unpacked - and we've made some delicious dishes so far! I admit - I am sometimes skeptical of these kinds of experiences, but this exceeded my expectations on all fronts. I would highly recommend this experience for anyone's Venice itinerary!
via Tripadvisor
Good to know
- Duration
- 3 hours
- Free cancellation
- Up to 24h before
- Minimum age to book
- All ages
- Availability
- Bookable today
- Runs on
- Every day
- Price range
- $80 to $110
- Booked in 30 days
- 16
- Verdict
- Solid Choice
Why this scores 62
The Outty Ranking is a weighted composite. Here is how this experience performed on each component.
Learn to make fresh pasta and tiramisu in a 16th-century palace: questions travelers ask
Practical detail on this experience, plus the wider planning questions for Venice.
How much does Learn to make fresh pasta and tiramisu in a 16th-century palace cost?
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Prices start at $80 per person. The final price depends on the date, the time slot and the number of travelers, and peak weekends in Venice usually price higher than midweek mornings. Live pricing and remaining availability are confirmed on the booking screen before you pay.
How long does Learn to make fresh pasta and tiramisu in a 16th-century palace take?
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Plan for about 3 hours from start to finish, not counting travel to the meeting point. Most travelers leave another 30 minutes on either side so the rest of the day in Venice is not rushed.
Is Learn to make fresh pasta and tiramisu in a 16th-century palace worth it?
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It holds an Outty Ranking of 62 out of 100, which we label "Solid Choice". That score blends traveler sentiment (4.3/5 across 46 reviews), the depth of that review evidence, recent booking momentum, value for money against comparable last minute in Venice, and how flexible the cancellation terms are.
Can I cancel or reschedule Learn to make fresh pasta and tiramisu in a 16th-century palace?
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Yes. Cancel free up to 24 hours before the start time for a full refund. Inside that window the booking is non-refundable, and no-shows are not refunded.
Is Learn to make fresh pasta and tiramisu in a 16th-century palace suitable for kids and families?
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Yes, all ages are welcome. Families should still weigh the 3-hour running time, and strollers are easier on the earlier, quieter departures.
How far in advance should I book Learn to make fresh pasta and tiramisu in a 16th-century palace?
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Around 16 people booked this in the last 30 days, so popular slots go early. Two to three weeks ahead is comfortable in shoulder season, while summer weekends and holidays in Venice can sell out a month out. Same-day spots do open up when other travelers cancel, so it is worth checking if you are already in town.
What should I bring or wear?
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Bring photo ID, your booking confirmation on your phone, a refillable water bottle and comfortable shoes. Dress for the weather in Venice and add a light layer if any part of the 3-hour experience runs outdoors or after sunset.
Where does Learn to make fresh pasta and tiramisu in a 16th-century palace start and how do I get there?
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The exact meeting point and directions are on your voucher once you book, and they sit in central Venice within reach of public transport. Arrive 15 minutes early: late arrivals are treated as no-shows by most operators.
What are the best things to do in Venice?
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On Outty we rank every Venice experience on the same 0 to 100 scale, and alongside this one the highest scorers right now include Venice Pasta & Tiramisu Cooking Class with wine by Cooking Italy, Eating Venice Small Group Food & Drinks Tour, Tour of The Real Hidden Venice. The city page groups everything into most popular, highest reviewed, last minute and family-friendly so you can build a day around what actually delivers.
When is the best time to visit Venice?
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Booking patterns follow the same curve: prices and queues climb in peak weeks, while shoulder season gives you better availability on the top-ranked experiences and more room to change plans.
How many days do you need in Venice?
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Three full days covers the headline sights without sprinting. A workable rhythm is one anchor experience each morning, such as this one, an unhurried afternoon in a single neighborhood, then a food or nightlife booking in the evening. Five days lets you add a day trip outside the city.
Do I book through Outty or through the operator?
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Outty ranks and explains the experiences, then hands you to Viator to complete the booking with the operator directly. The price is the same as booking on Viator yourself, and Outty earns an affiliate commission on the referral, which is how the rankings stay free to read.
What happens to Learn to make fresh pasta and tiramisu in a 16th-century palace if the weather is bad?
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It generally runs rain or shine, so dress for the forecast in Venice. Standard cancellation terms apply: free cancellation up to 24 hours before the start.
What do travelers say about Learn to make fresh pasta and tiramisu in a 16th-century palace?
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Across 46 reviews averaging 4.3 out of 5, recurring themes include food and drink. The tastings and food stops are a highlight for most reviewers.
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