
Pasta Class at Roscioli, Wine & Rome Street Eats
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September 2026
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Who is going?
Adults
Age 13 and over
Children
Age 12 and under
Select a highlighted day to see live departure times and the exact price for your group.
Free cancellation up to 24 hours before. Same price on Viator, Outty earns a commission.
Traveler rating
5.0/5
Based on 3 traveler reviews. Ratings and reviews provided by Viator and Tripadvisor.
Quick answer
Is Pasta Class at Roscioli, Wine & Rome Street Eats worth booking?
Pasta Class at Roscioli, Wine & Rome Street Eats is a 2.8-hour experience in Rome, Italy, from $99 per person. It scores 56 out of 100 on the Outty Ranking, which we label “Worth a Look”, based on a 5/5 rating across 3 reviews. Cancellation is free up to 24 hours before the start time. Same-day spots are currently showing.
- Outty Ranking
- 56 / 100
- Rating
- 5/5 (3)
- Duration
- 2.8 hours
- From
- $99 per person
This experience offers a unique flavor that blends hands-on learning, local tradition, and authentic Roman taste—all in one unforgettable journey. What sets it apart is the seamless combination of street food exploration
What you get
- Lunch
- Meals
About this experience
This experience offers a unique flavor that blends hands-on learning, local tradition, and authentic Roman taste—all in one unforgettable journey. What sets it apart is the seamless combination of street food exploration and insider access to one of Rome’s most iconic kitchens: Roscioli, a place revered by locals and food legends like Anthony Bourdain. You'll not only taste Rome—you’ll live it: Bite into the city’s soul with arrosticini and fresh street food in lively Campo de’ Fiori. Create pasta by hand under the guidance of expert chefs, not just watching but becoming part of the Roscioli culinary tradition. Savor curated wine pairings as you cook and dine, turning a class into a full sensory experience. Hear stories and secrets of Roman food culture from locals who live it every day. Finish with gelato, the classic sweet punctuation to a day immersed in flavor and tradition. It’s not just a food tour—it’s a deep, delicious dive into Rome’s culinary heartbeat.
What's included
Included
- Lunch
- Meals
Not included
- Gratuities
Where it starts and ends
Meeting point
Rome
Meet your guide at Piazza del Biscione, in the middle of the square near the water fountain, the guide will be holding a sign with Let's See Italy logo.
Hotel pickup
No pickup: everyone meets at the start point.
Ends at
Meet your guide at Piazza del Biscione, in the middle of the square near the water fountain, the guide will be holding a sign with Let's See Italy logo.
Before you book
- Cancellation
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Languages
- en, it
- Ticket
- Mobile Only
- Runs on
- Every day
- Group size
- Up to 12 travelers per booking
- Operated by
- Atlas Tours
Know before you go
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
Photos






What travelers are saying
Outty’s summary of the themes that recur across 3 traveler reviews. Written by us, not quoted from reviewers.
Food and drink
3 mentionsThe tastings and food stops are a highlight for most reviewers.
The guide
2 mentionsTravelers single out the guide as the reason the experience works.
Small groups
2 mentionsThe group size is repeatedly described as intimate rather than packed.
Knowledge and storytelling
1 mentionReviewers describe the commentary as informative rather than scripted.
Good for families
1 mentionReviewers traveling with kids report it landed well with their group.
Traveler reviews
3 verified traveler reviews for Pasta Class at Roscioli, Wine & Rome Street Eats. Ratings and reviews provided by Viator and Tripadvisor.
Great Experience with Friends
Really enjoyed it! The Food stops prior to the Pasta class were so great, got a taste of such amazing cheeses, pizza etc. The Pasta class was super fun, and the staff really friendly! I loved that we got to eat both the pasta and sauce that we made, and the wine accompaniment was delicious! I thoroughly enjoyed myself. Thank you for such a great tour!
via Tripadvisor
Cooking in Rome with Dalia and the Chef Was a Dream
Dalia was an incredible guide — friendly, passionate, and full of local food knowledge. She made us feel right at home. The chef was amazing, too, teaching us how to make pasta in a warm, private kitchen setting. Fun, authentic, and absolutely delicious!
via Tripadvisor
Highlight tour of our trip
This small-group experience was the highlight of our trip! The guide and hosts were amazing, making us feel like part of the Roscioli family. We cooked in a private kitchen, learned to make fresh pasta, and enjoyed incredible local food and excellent wine. It felt personal, authentic, and delicious from start to finish. Don’t miss it!
via Tripadvisor
Good to know
- Duration
- 2.8 hours
- Free cancellation
- Up to 24h before
- Minimum age to book
- All ages
- Availability
- Bookable today
- Runs on
- Every day
- Price range
- $99 to $119
- Hotel pickup
- No pickup, meet at start point
- Booked in 30 days
- 1
- Verdict
- Worth a Look
Why this scores 56
The Outty Ranking is a weighted composite. Here is how this experience performed on each component.
Pasta Class at Roscioli, Wine & Rome Street Eats: questions travelers ask
Practical detail on this experience, plus the wider planning questions for Rome.
How much does Pasta Class at Roscioli, Wine & Rome Street Eats cost?
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Prices start at $99 per person. The final price depends on the date, the time slot and the number of travelers, and peak weekends in Rome usually price higher than midweek mornings. Live pricing and remaining availability are confirmed on the booking screen before you pay.
How long does Pasta Class at Roscioli, Wine & Rome Street Eats take?
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Plan for about 2.8 hours from start to finish, not counting travel to the meeting point. Most travelers leave another 30 minutes on either side so the rest of the day in Rome is not rushed.
Is Pasta Class at Roscioli, Wine & Rome Street Eats worth it?
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It holds an Outty Ranking of 56 out of 100, which we label "Worth a Look". That score blends traveler sentiment (5/5 across 3 reviews), the depth of that review evidence, recent booking momentum, value for money against comparable last minute in Rome, and how flexible the cancellation terms are.
Can I cancel or reschedule Pasta Class at Roscioli, Wine & Rome Street Eats?
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Yes. Cancel free up to 24 hours before the start time for a full refund. Inside that window the booking is non-refundable, and no-shows are not refunded.
Is Pasta Class at Roscioli, Wine & Rome Street Eats suitable for kids and families?
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Yes, all ages are welcome. Families should still weigh the 2.8-hour running time, and strollers are easier on the earlier, quieter departures.
How far in advance should I book Pasta Class at Roscioli, Wine & Rome Street Eats?
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Around 1 people booked this in the last 30 days, so popular slots go early. Two to three weeks ahead is comfortable in shoulder season, while summer weekends and holidays in Rome can sell out a month out. Same-day spots do open up when other travelers cancel, so it is worth checking if you are already in town.
What should I bring or wear?
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Bring photo ID, your booking confirmation on your phone, a refillable water bottle and comfortable shoes. Dress for the weather in Rome and add a light layer if any part of the 2.8-hour experience runs outdoors or after sunset.
Where does Pasta Class at Roscioli, Wine & Rome Street Eats start and how do I get there?
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The exact meeting point and directions are on your voucher once you book, and they sit in central Rome within reach of public transport. Arrive 15 minutes early: late arrivals are treated as no-shows by most operators.
What are the best things to do in Rome?
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Rome runs on skip-the-line access. The Colosseum underground, the Vatican before opening, and the catacombs south of the walls all require a licensed operator, and the price gap between the good ones and the rest is smaller than you would expect. We rank by guide credentials, group size and how reliably the promised access actually materialises. On Outty we rank every Rome experience on the same 0 to 100 scale, and alongside this one the highest scorers right now include Rome Pasta and Tiramisu Class: Ravioli, Fettuccine & Fine Wine 5*, Pasta Making & Wine Tasting with Dinner in Frascati from Rome, Rome: Pizza & Tiramisu or Gelato Class with Flowing Fine Wine 5*. The city page groups everything into most popular, highest reviewed, last minute and family-friendly so you can build a day around what actually delivers.
When is the best time to visit Rome?
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April, May, September and October. August is hot and half the city is shut. Booking patterns follow the same curve: prices and queues climb in peak weeks, while shoulder season gives you better availability on the top-ranked experiences and more room to change plans.
How many days do you need in Rome?
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Three full days covers the headline sights without sprinting. A workable rhythm is one anchor experience each morning, such as this one, an unhurried afternoon in a single neighborhood, then a food or nightlife booking in the evening. Five days lets you add a day trip outside the city.
Do I book through Outty or through the operator?
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Outty ranks and explains the experiences, then hands you to Viator to complete the booking with the operator directly. The price is the same as booking on Viator yourself, and Outty earns an affiliate commission on the referral, which is how the rankings stay free to read.
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