Fish Cutting workshop in Kyoto Japan
Pick your date
Highlighted days have spots open. Grey days are sold out or not running.
September 2026
Loading live availability
Who is going?
Adults
Age 13 and over
Children
Age 12 and under
Select a highlighted day to see live departure times and the exact price for your group.
Free cancellation up to 24 hours before. Same price on Viator, Outty earns a commission.
Traveler rating
5.0/5
Based on 17 traveler reviews. Ratings and reviews provided by Viator and Tripadvisor.
Quick answer
Is Fish Cutting workshop in Kyoto Japan worth booking?
Fish Cutting workshop in Kyoto Japan is a 2.5-hour experience in Kyoto, Japan, from $96 per person. It scores 73 out of 100 on the Outty Ranking, which we label “Strongly Recommended”, based on a 5/5 rating across 17 reviews. Cancellation is free up to 24 hours before the start time. Same-day spots are currently showing.
- Outty Ranking
- 73 / 100
- Rating
- 5/5 (17)
- Duration
- 2.5 hours
- From
- $96 per person
It is rare to have the experience of processing raw fish from the beginning.By processing fish and eating it as sashimi yourself, you can deepen your enjoyment of food and understanding of Japanese food culture. It is a
What you get
About this experience
It is rare to have the experience of processing raw fish from the beginning.By processing fish and eating it as sashimi yourself, you can deepen your enjoyment of food and understanding of Japanese food culture. It is a lot of fun to process fish, and the fish you process yourself tastes better than anything else! I have been working in a fish shop for 20 years and have studied how to process various kinds of fish. We will use this experience to carefully teach you how to process fish. We have gluten free soy sauce and halal soy sauce Please feel free to inquire. We hope that this class will provide you with a new dining experience!
What's included
Included
- Lunch
Not included
- Private transportation
Where it starts and ends
Meeting point
Kyoto
There is a store in Nishiki market Located between Sakaimachi Street and Yanaginobanba street
Hotel pickup
No pickup: everyone meets at the start point.
Ends at
There is a store in Nishiki market Located between Sakaimachi Street and Yanaginobanba street
Before you book
- Cancellation
- For a full refund, cancel at least 24 hours before the scheduled departure time.
- Languages
- en
- Ticket
- Mobile Only
- Runs on
- Wed, Sun
- Group size
- Up to 6 travelers per booking
- Operated by
- しおやん
Know before you go
- Public transportation options are available nearby
- Not recommended for pregnant travelers
- Not recommended for travelers with poor cardiovascular health
- Please refrain from children under 8 years old as they handle knives.
Photos
What travelers are saying
Outty’s summary of the themes that recur across 17 traveler reviews. Written by us, not quoted from reviewers.
Food and drink
4 mentionsThe tastings and food stops are a highlight for most reviewers.
Traveler reviews
17 verified traveler reviews for Fish Cutting workshop in Kyoto Japan. Ratings and reviews provided by Viator and Tripadvisor.
Fun and different slill to learn
Something quite different to try out hands at. Totally absorbed in the task at hand that we didn't notice the busy market street around us. Great to learn the basics of preparing fish and then making a wonderful sushi and sahimi platter for lunch. Loved the experience.
via Tripadvisor
Must do for cooks!
I had an incredible experience cutting fish at this authentic fish shop at Nishiki market! I learned new cutting techniques and the fish we got to eat after was delicious. The teacher was very patient and the atmosphere and environment were great :) Highly recommend!
Response from the operator: Thank you so much for joining our class and for your wonderful review! We’re so happy to hear that you enjoyed the fish cutting experience. Please come visit us again when you’re back in Kyoto we’d love to see you!
via Tripadvisor
11/10 Experience
My husband and I took a sashimi class with Masashi back in May 2025. We were here on our honeymoon and of our two week stay in Japan, this was one of the highlights of our trip! It was a small, intimate class with 5 participants in the back room of the stall in the Nishiki Market, which fully immersed us in the experience. Masashi effortlessly walked us step by step through the process of preparing two different fish, encouraging us throughout the learning process. Neither of us had ever done a class like this before and we left feeling like professionals! The fish was fresh and delicious, and the portions were more than generous (Tempura was a lovely bonus). We had an excellent time getting to know Masashi and his wife, as well as learn from his experience. The following day we wandered into Nishiki Market to check out the other stalls, and we saw Masashi working. He excitedly remembered us, invited us to come and sit, and we enjoyed some additional fish! He and the staff truly made us feel like old friends with the hospitality they showed, and I would recommend this class to anyone and everyone! If you are traveling between cities during your stay in Japan, we recommend ensuring you get one Sunday in Kyoto so you can book this class.
via Tripadvisor
If you cook and want to improve your knife skills, this one is a must.
If you like to cook do this tour. We had learned so much about fish preparation and had a tasty lunch that we had prepared ourselves. Unique chance to learn from a Japanese fishmonger and we absolutely loved this! The class takes place in the market in a historic building and you will walk away glad to have learned new skills. If you are no good at fish preparation like me, you still won’t be disappointed because you will at least understand where you might need to work on your knife skills and honestly, sashimi made by yourself is quite a special experience.
via Viator
If we could give 10 stars we would!!!!
If we could give this 10stars we would….we had such an amazing time with our hosts today and enjoyed every minute of it. Hosts were so supportive and interactive, made the experience top notch!!
via Viator
Good to know
- Duration
- 2.5 hours
- Free cancellation
- Up to 24h before
- Minimum age to book
- All ages
- Availability
- Bookable today
- Runs on
- Wed, Sun
- Price range
- $96 to $15000
- Hotel pickup
- No pickup, meet at start point
- Booked in 30 days
- 6
- Verdict
- Strongly Recommended
Why this scores 73
The Outty Ranking is a weighted composite. Here is how this experience performed on each component.
Fish Cutting workshop in Kyoto Japan: questions travelers ask
Practical detail on this experience, plus the wider planning questions for Kyoto.
How much does Fish Cutting workshop in Kyoto Japan cost?
+
Prices start at $96 per person. The final price depends on the date, the time slot and the number of travelers, and peak weekends in Kyoto usually price higher than midweek mornings. Live pricing and remaining availability are confirmed on the booking screen before you pay.
How long does Fish Cutting workshop in Kyoto Japan take?
+
Plan for about 2.5 hours from start to finish, not counting travel to the meeting point. Most travelers leave another 30 minutes on either side so the rest of the day in Kyoto is not rushed.
Is Fish Cutting workshop in Kyoto Japan worth it?
+
It holds an Outty Ranking of 73 out of 100, which we label "Strongly Recommended". That score blends traveler sentiment (5/5 across 17 reviews), the depth of that review evidence, recent booking momentum, value for money against comparable last minute in Kyoto, and how flexible the cancellation terms are.
Can I cancel or reschedule Fish Cutting workshop in Kyoto Japan?
+
Yes. Cancel free up to 24 hours before the start time for a full refund. Inside that window the booking is non-refundable, and no-shows are not refunded.
Is Fish Cutting workshop in Kyoto Japan suitable for kids and families?
+
Yes, all ages are welcome. Families should still weigh the 2.5-hour running time, and strollers are easier on the earlier, quieter departures.
How far in advance should I book Fish Cutting workshop in Kyoto Japan?
+
Around 6 people booked this in the last 30 days, so popular slots go early. Two to three weeks ahead is comfortable in shoulder season, while summer weekends and holidays in Kyoto can sell out a month out. Same-day spots do open up when other travelers cancel, so it is worth checking if you are already in town.
What should I bring or wear?
+
Bring photo ID, your booking confirmation on your phone, a refillable water bottle and comfortable shoes. Dress for the weather in Kyoto and add a light layer if any part of the 2.5-hour experience runs outdoors or after sunset.
Where does Fish Cutting workshop in Kyoto Japan start and how do I get there?
+
The exact meeting point and directions are on your voucher once you book, and they sit in central Kyoto within reach of public transport. Arrive 15 minutes early: late arrivals are treated as no-shows by most operators.
What are the best things to do in Kyoto?
+
On Outty we rank every Kyoto experience on the same 0 to 100 scale, and alongside this one the highest scorers right now include Kyoto : Gion Make Your Own Chopsticks with Engraving Option, Award-Winning Authentic Ramen Making Experience in Kyoto, Hidden Kyoto E-Biking tour. The city page groups everything into most popular, highest reviewed, last minute and family-friendly so you can build a day around what actually delivers.
When is the best time to visit Kyoto?
+
Booking patterns follow the same curve: prices and queues climb in peak weeks, while shoulder season gives you better availability on the top-ranked experiences and more room to change plans.
How many days do you need in Kyoto?
+
Three full days covers the headline sights without sprinting. A workable rhythm is one anchor experience each morning, such as this one, an unhurried afternoon in a single neighborhood, then a food or nightlife booking in the evening. Five days lets you add a day trip outside the city.
Do I book through Outty or through the operator?
+
Outty ranks and explains the experiences, then hands you to Viator to complete the booking with the operator directly. The price is the same as booking on Viator yourself, and Outty earns an affiliate commission on the referral, which is how the rankings stay free to read.
Ready to lock in your spot?
Pick a date, choose your group, and see the exact price for Fish Cutting workshop in Kyoto Japan.
Pick your date
